Non-contractual photo
Organic frozen Butternut IQF
Organic Butternut or Butternut squash from its Latin name Cucurbita Moschata is a variety of butternut from the Cucurbitaceae family. FRDP has set cultivation channels on Butternut. Manual collection will allow our producers to carry out several successive runs in order to be able to guarantee optimal maturity of the organic butternuts. After receiving it in the factory, the butternuts are washed, peeled, cut, blanched then IQF frozen.
Ingredients
Butternut from organic farming : 100%
Example of cuts
Diced 10 x 10 mm
Diced 15 x 15 mm
| Average nutritional values for 100g (theoretical values) |
|
| Energy total | 29 Kcal 121 kJ |
| Fat Of which saturated fat |
Traces Traces |
| Carbohydrates Of which sugar |
4,2 g 4,2 g |
| Dietary fibres | 2,4 g |
| Protein | 1,1 g |
| Salt | Traces |
