The organic red chilli pepper from its Latin name Capsicum Anuum is the fruit of a plant from the genus Capsicum of the Solanaceae family. The fresh organic chili is removed from the stems, washed, cut, then IQF frozen.
Red chili pepper from organic farming : 100%
Average nutritional values for 100g (theoretical values) |
|
Energy total | 188 Kcal 45 kJ |
Fat Of which saturated fat |
0,32 g Traces |
Carbohydrates Of which sugar |
7,7 g 5,3 g |
Dietary fibres | 1,7 g |
Protein | 1,9 g |
Salt | Traces |