Organic Dill, Latin name Anethum Graveolens, is an herbaceous plant from the Apiaceae family. This aromatic herb with a delicate aniseed aroma that enhances a gourmet touch for ready-made recipes. Organic Dill is freshly cut, washed, drained and frozen into fluid particles for use.
Dill from organic farming : 100%
|Average nutritional values for 100g
|Energy total||41 Kcal 171 kJ|
Of which saturated fat
Of which sugar
|Dietary fibres||3,6 g|