
Organic Coriander, also known as Chinese Parsley, is a herbaceous plant from the Apiaceae family. Once harvested, the fresh organic coriander is washed, drained, IQF frozen, sorted, cut and then sized.
Coriander from organic farming : 100%
| Average nutritional values for 100g (theoretical values) |
|
| Energy total | 35 Kcal 145 kJ |
| Fat Of which saturated fat |
0,8 g 0,2 g |
| Carbohydrates Of which sugar |
0,6 g 0,6 g |
| Dietary fibres | 5,7 g |
| Protein | 3,4 g |
| Salt | 0,1 g |