Cultivated organic chives, Latin name Anthriscus cerefolium, is a herbaceous plant from the Apiaceae (umbellifera) family with anise flavors. Rigorously selected fresh organic chives is washed, drained, IQF frozen, sorted, cut and then sized.
Chive from organic farming : 100%
Average nutritional values for 100g (theoretical values) |
|
Energy total | 31 Kcal 129 kJ |
Fat Of which saturated fat |
0,6 g 0,1 g |
Carbohydrates Of which sugar |
1,6 g 1,6 g |
Dietary fibres | 3,9 g |
Protein | 2,8 g |
Salt | Traces |