The organic Beetroot from the Latin name Beta Vulgaris is from the Amaranthaceae family. FRDP selects the best agricultural territories to produce its Beetroot, also called red roots. After receiving it in the factory, organic beetroot are washed, cut, blanched and IQF frozen.
Beetroot from organic farming : 100%
Average nutritional values for 100g (theoretical values) |
|
Energy total | 43 Kcal 183 kJ |
Fat Of which saturated fat |
0,1 g Traces |
Carbohydrates Of which sugar |
7,2 g 6,7 g |
Dietary fibres | 2,3 g |
Protein | 2,3 g |
Salt | Traces |