Organic Thyme, from its Latin name Thymus Vulgaris, belongs to the Lamiaceae family. After it’s been harvested, the fresh thyme is washed, drained, IQF frozen, cut and then sized.
Thyme from organic farming : 100%
Average nutritional values for 100g (theoretical values) |
|
Energy total | 58 Kcal 243 kJ |
Fat Of which saturated fat |
0,7 g 0,2 g |
Carbohydrates Of which sugar |
4,0 g 0,8 g |
Dietary fibres | 9,3 g |
Protein | 4,3 g |
Salt | 0,05 g |