The organic Shiitake from its Latin name Lentinula Edodes belongs to the family of Marasmiaceae. It is an edible fungus which grows on the wood of various hardwoods. After receiving it at the factory, the organic shiitakes are washed, sliced and are then IQF frozen.
Shiitake from organic farming : 100%
Average nutritional values for 100g (theoretical values) |
|
Energy total | 20 Kcal 83 kJ |
Fat Of which saturated fat |
0,4 g Traces |
Carbohydrates Of which sugar |
0,4 g 0,4 g |
Dietary fibres | 2,3 g |
Protein | 2,4 g |
Salt | Traces |