Organic frozen Mango IQF

Organic frozen mango: a preserved tropical delight

The mango is an exotic fruit much appreciated for its juicy, sweet flesh. At FRDP, we are committed to offering you high-quality organic frozen mangoes, available all year round. Our freezing process preserves all the taste and nutritional qualities of this tropical fruit. 

What is IQF freezing? 

IQF technology, or Individual Quick Freezing, is an innovative method of freezing each piece of mango individually and quickly. This process preserves the fruit's texture, flavor and nutrients, while avoiding the formation of ice crystals that could damage its cellular structure. 

Thanks to this technique, our organic frozen mangoes retain all their freshness and can be used easily without forming a compact block. This means you can remove the exact quantity you need for your recipes. 

Benefits of IQF organic frozen mango

Preserved nutritional quality

Thanks to IQF quick-freezing, organic mango retains most of its vitamins and minerals, especially vitamin C and antioxidants. This process guarantees optimum nutritional quality, comparable to that of fresh fruit, but with a much longer shelf-life. 

Year-round availability

One of the main advantages of frozen fruit is that it is available all year round. Mango is mainly grown in tropical regions and is therefore only available fresh at certain times of the year. The frozen version, however, can be used at any time, whether for smoothies, fruit salads or desserts. 

Reducing food waste

With IQF frozen mango, you don't waste any more. Fruit can be stored for several months without deteriorating in quality. This means optimized stock management for professionals and consumers alike, while guaranteeing product freshness for use.

Practical and time-saving

IQF organic frozen mango is ready to use. Peeled, cut and frozen, it saves you precious time in the kitchen. This product is particularly appreciated by catering professionals who are looking for both speed and quality in their preparations.  

Origin and production of our frozen organic mangoes

Rigorous selection of producers

Although the mango is a tropical fruit, we make it a point of honor to work with producers who share our values of sustainable agriculture and respect for the environment. Our organic mangoes come from tropical regions where they are grown in optimal conditions, guaranteeing their exceptional quality and flavor. 

A controlled freezing process

As soon as they are harvested, our organic mangoes are quickly transported to our freezing units. There, they are carefully washed, peeled and cut before being deep-frozen using the IQF process. This rapid processing captures all the freshness and nutritional qualities of the fruit at its peak. 

Why choose FRDP organic frozen mango?

FRDP is a key player in the field of frozen organic fruit and vegetables. We work closely with organic growers in France and Europe to guarantee superior quality products. Our IQF freezing process ensures that the nutritional properties of our fruit are preserved, while offering unrivalled flexibility of use. 

By choosing FRDP organic frozen mango, you are choosing a healthy, practical and environmentally-friendly product. Whether you're a professional or an individual, you'll enjoy a high-quality product that's available all year round and suitable for a wide variety of recipes.