Organic Flageolet is a variety of common white beans which belong to the legume family. The grains are harvested before maturity, so they retain the green color of flageolet. After receiving these, the flageolet is sorted, washed, rehydrated, precooked and then IQF frozen.
Flageolet from organic farming : 100%
Average nutritional values for 100g (theoretical values) |
|
Energy total | 84 Kcal 354 kJ |
Fat Of which saturated fat |
0,8 g Traces |
Carbohydrates Of which sugar |
11,7 g 0,7 g |
Dietary fibres | 2,3 g |
Protein | 4,1 g |
Salt | 0,03 g |